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Spanish chorizo tapas: Baked provolone cheese and chorizo

Recipes

Ingredients

Ingredientes
  • Chorizo Palacios
  • Provolone cheese
  • Oregano
  • Dried tomatoes
Cubiertos
Spanish chorizo tapas: Baked provolone cheese and chorizo
Difficulty:

By combining Provolone cheese, Chorizo Palacios and a touch of oregano you can create a delicious dish, which will be a must in your book of easy, attractive recipes.

Preparation

In an earthenware dish or a bowl place the cheese with a pinch of oregano and add chopped pieces of Chorizo Palacios and dried tomatoes on top.

Place in the oven (or microwave) for 2 minutes and it is ready.

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